Four Course, Island-to-Table Dinner
Savor a fresh, farm-to-table meal that tells the story of the Hawaiian food system. Our menu changes with the seasons, so you’ll never have the exact same meal twice.
All of our meals are fully sourced from local ingredients from our farm and neighboring growers on Kauai and across the Hawaiian Islands.
We work closely with chefs, farmers, ranchers, fishers and producers to curate tremendous quality, unusually fresh, unique dining experiences.
Come have dinner with us weekdays 5pm or 7pm.
Our Food
Enjoy a truly local, farm-to-table dining experience.
The majority of the food you will enjoy comes from our farm at Common Ground Kauai – in addition to a local network of exceptional small farms in the area. We create our pantry of fresh spices and sauces in-house.
Your dinner will be a delicious seasonal spread showcasing a rainbow of fresh made-from-scratch foods inspired by the beauty and diversity of the Garden Isle.
All of our food is gluten free. We also use no cow dairy, at times we have goat cheese. We can accommodate vegan diets with notice when booking — but unable to accommodate requests if not declared on your reservation.
Beer & Wine, Cocktails available for purchase.
If you have dietary restrictions or questions at time of booking, please call (808) 828-6368×2 or experiences@commongroundkauai.com
Sample Menu
Our Menu Changes Daily to Reflect Seasonal Harvest
When you dine with us, everything you enjoy is seasonal and sourced by local harvest schedule. Therefore, an exact menu isn’t available ahead of time. But, please see our sample menu to get an idea of meals we’ve served in the past.
We are also happy to accommodate dietary restrictions (vegan, pescatarian, allergies – all of our food is already gluten free) when provided ahead of time at booking. However, due to the format of this experience, our kitchen cannot accommodate last minute requests. Reach out and let us know ahead of time.
Pricing
Adults – $145 | Kids 6-12 – $75 | Kids under 6 Free
To make the experience accessible and have greater impact on the people who rely on the food systems everyday, we provide a discount to people residing on the Hawaiian Islands. Hawaii State Resident use code – kamaaina. Must present Hawaii Drivers Licenses at check in.
